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Winery Hours;

 Friday ~ Noon to 11 pm
Saturday ~ Noon to 11 pm
Sunday ~ Noon to 6 pm

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our estate vineyards

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Los Pinos produces wines from grapes grown in our estate vineyards, as well as from three Vineyards in west Texas.
There are six varietals planted on our winery property, most abundantly are Blanc Du Bois, Cynthiana, and Black Spanish.
These three varieties grow well in east Texas, as they are resistant to disease pressures that are inherent in our region, and are primarily made into our semi-sweet and sweet wines.
The other three varieties are, Cabernet Sauvignon, Carmenere', and Champanel, that at present are mainly for disease studies with the help of the Texas Cooperative Viticulture experts.

grape education

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Start your own vineyard?
We are very often asked about growing grapes, so we have put together a nice collection of information for those interested. Click to begin your grape journey. 

click for grape smarts

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The Diamante Doble Vineyard is where
our Dolcetto Vineyard is, near Tokio Texas.

When the grapes are harvested, in
September and October, they are
immediately placed in refrigerated trucks,
then on to our winery in east Texas.
We believe the west Texas Vineyard over
the years will bring a finer, more elegant
edge of quality to our wines.

Los Pinos estate white grapes are harvested by hand during the final week of July, and reds are normally ready mid to late August, but the actual day is dictated by the grapes.
We encourage volunteers to come help with the harvest, those who appreciate the value of each little grape's life, as well as rise early enough to arrive in the vineyard on time, 6 am! Our Chef puts out a spread after we are done with the harvest, and the wine flows too!

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